| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Barley Wine: History, Brewing Techniques, Recipes | 978-0-937381-59-5 (0-937381-59-4) | 1998 | Dick Cantwell |
| Gose: Brewing a Classic German Beer for the Modern Era | 978-1-938469-49-7 (1-938469-49-6) | 2018 | |