| title | media type | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|---|
| Cinnamon Kitchen: The Cookbook | Hardcover | 978-1-906650-80-3 | 2012 | ||
| Curry | Paperback | 978-1-4053-5626-8 | 2010 | ||
| Curry | " | 978-1-906650-40-7 | 2010 | ||
| Curry: Classic and Contemporary | Hardcover | 978-1-904573-88-3 | 2008 | ||
| Curry Cuisine | Paperback | 978-0-7566-6207-3 | 2010 | David Thompson · Corinne Trang · Sri Owen · Mahmood Akbar | |
| Curry Cuisine | Hardcover | 978-0-7566-2078-3 | 2006 | Corinne Trang · David Thompson · Sri Owen · DK Publishing | |
| Curry: Die 120 besten Rezepte von Indien bis Afrika | Gebunden | 978-3-8310-1099-8 | 2007 | ||
| Curry: Fragrant Dishes from India, Thailand, Malaysia and Indonesia | Hardcover | 978-1-4053-1572-2 | 2006 | ||
| Encyclopaedia of fashion vol.2: set of 2 volumes | " | 978-93-83263-98-1 | 2017 | ||
| Nanolithography and Implications on Circuit Design | " | 978-1-4419-6156-3 | 2012 | David Z. Pan | |
| New Indian Cooking | " | 978-1-899791-64-4 | 2006 | Iqbal Wahhab | |
| New Indian Seafood Cooking: Recipes from the Cinnamon Club Restaurant | " | 978-1-904573-46-3 | 2006 | ||
| Spice At Home | " | 978-1-4729-1090-5 | 2014 | ||
| The Cinnamon Club Cookbook | " | 978-1-904573-01-2 | 2003 | Iqbal Wahhab | |
| The Cinnamon Club Seafood Cookbook | " | 978-1-904573-41-8 | 2006 | ||
V. S. · V. Singh · Vivek K. Singh · Vivek Kumar Singh · Vivek Kumar Singh (Author) · VIVEK PAL SINGH · Vivek Singh Bhadauria
A & C Black · Absolute Press · DK Children · Dorling Kindersley · Orange Books International · Springer