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Udaya Wanasundara
title
ISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Handbook of Seafood Quality, Safety and Health Applications
978-1-4O51-8O7O-2
(1-4O51-8O7O-6)
2010
Cesarettin Alasalvar · Kazuo Miyashita · Fereidoon Shahidi
Udo W.