Handbook of Seafood Quality, Safety and Health Applications

Wanasundara

by: Cesarettin Alasalvar · Kazuo Miyashita · Fereidoon Shahidi · Udaya Wanasundara

Hardcover

ISBN: 978-1-4051-8070-2

ISBN-10: 1-4051-8070-6

Wiley-Blackwell · 2010