title | media type | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|---|
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids | Paperback | 978-0-309-08525-0 | 2005 | A Report of the Panel on Macronutrients · Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes |
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids | Hardcover | 978-0-309-08537-3 | 2005 | A Report of the Panel on Macronutrients · Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes |
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc | Paperback | 978-0-309-07279-3 | 2002 | Panel on Micronutrients · Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes |
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc | Hardcover | 978-0-309-07290-8 | 2002 | Panel on Micronutrients · Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes |
S.C. · S.O. · T. C. · T.S. · The Committee