Steven Labensky

title	ISBN-13	year of publica- tion	other author(s)
On Cooking: A Textbook of Culinary Fundamentals	978-0-13-171327-7	2006	Sarah R. Labensky · Alan M. Hause · Pricilla Martel
On Cooking, Volume 1: Techniques from Expert Chefs	978-0-13-924101-7	1998	Sarah R. Labensky · Alan M. Hause
Pearson Kitchen Manager -- Access Card -- for On Cooking Only	978-0-13-488955-9	2019	Sarah R. Labensky · Alan M. Hause · Priscilla A. Martel
The Prentice Hall Essentials Dictionary of Culinary Arts	978-0-13-170463-3	2007	Sarah R. Labensky · Gaye Ingram
Webster's New World Dictionary of Culinary Arts	978-0-13-026430-5	2000	Gaye G. Ingram · Sarah R. Labensky
Webster's New World Dictionary of Culinary Arts	978-0-13-096622-3	2000	Gaye G. Ingram · Sarah R. Labensky
Webster's New World Dictionary of Culinary Arts	978-0-13-475732-2	1997