Harvard University Press · Record
| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Invenção do Restaurante: Paris e a Moderna Cultura Gastronômica | 978-85-01-06068-6 (85-01-06068-2) | 2003 |
| The Invention of the Restaurant: Paris and Modern Gastronomic Culture | 978-0-674-24177-0 (0-674-24177-0) | 2020 |
| The Invention of the Restaurant: Paris and Modern Gastronomic Culture | 978-0-674-00685-0 (0-674-00685-2) | 2001 |
L.S. · R. L · R. S. · Rebecca L. · Rebecca S.