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Raffaella Di Cagno
D.C.
·
R. C.
·
R.D.
title
ISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Bacterial Communication in Foods
978-1-4614-5655-1
(1-4614-5655-X)
2012
Marco Gobbetti
Bacterial Communication in Foods
978-1-4614-5657-5
(1-4614-5657-6)
2012
"
Raffaella Di Folca