| title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Food Materials Science: Principles and Practice | Paperback | 978-1-4614-9828-5 (1-4614-9828-7) | 2014 | José Miguel Aguilera |
| Food Materials Science: Principles and Practice | Hardcover | 978-0-387-71946-7 (0-387-71946-6) | 2007 | " |
J. L. · P.J. · P. J. Lillford · P. Lillford · Peter J. · Peter L.