| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Christmas in Scandinavia: Recipes and Traditions from Norway, Sweden and Denmark | 978-0-9609890-0-3 | 1982 | |
| Norwegian Cooking | 978-82-90823-95-0 | 2003 | |
| Norwegian Cooking | 978-82-90823-96-7 | 2003 | Bjarne Hakon Hanssen · Espen Gronli |
| Norwegian Cooking for Everyone | 978-82-92496-04-6 | 2004 | Bjarne Hakon Hansson · Espen Gronli |
| Norwegian menus: 35 master chefs share their secrets | 978-82-7217-092-8 | 1998 | G. Jerman · Bengt Wilson |
| Swedish Cakes and Cookies | 978-1-60239-262-5 | 2008 | |
| The Norwegian Kitchen | 978-82-90823-64-6 | 2003 | Kjell E. Innli · Christine Hoel |
AquaPress · Index Publishing · Kom Forlag · Simon Favish · Skyhorse