Mark (Ilt) Kurlansky

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History978-O-14-2OO493-7
(O-14-2OO493-6)
2004Mark (Edt) Kurlansky

M. I. · M. K. · Mark I. · Mark Kurlansky

Mark Ilvedson