Books listed by ISBN > CRC Press > Marc Regier

Marc Regier

titleISBN-13
(ISBN-10)		year of publica-
tion		other author(s)
The Microwave Processing of Foods978-O-8493-3442-9
(O-8493-3442-X)		2005Helmar Schubert

m r · M. Regier · Marc R. · Marc Regier Professor

Marc Regier Professor

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