| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Essential Flavors: The Simple Art of Cooking With Infused Oils, Flavored Vinegars, Essences, and Elixirs | 978-O-67O-85523-O (O-67O-85523-5) | 1994 | Leslie Brenner |
K.k. · Katharina Kneisel · Katharina Königschulte · Katharina Kunkel · Katherina Kinzel · Katherine Kingsley · Katherine Kuenzli · Kathrin Künzel · Katrin Kinsler · Katrin Kinzelbach · Katrin Künzel