| title | media type | ISBN-13 | year of publica-
tion | other author(s) |
|---|
| 25 Essentials: Techniques for Grilling Fish | Spiral-bound | 978-1-55832-669-9 | 2010 | Judith Fertig |
| 25 Essentials: Techniques for Planking | " | 978-1-55832-668-2 | 2010 | " |
| 300 Big and Bold Barbecue and Grilling Recipes | Paperback | 978-0-7788-0212-9 | 2009 | " |
| BBQ Bash: The Be-all, End-all Party Guide, from Barefoot to Black Tie | " | 978-1-55832-349-0 | 2008 | " |
| BBQ Bistro: Simple, Sophisticated French Recipes for Your Grill | " | 978-0-7624-5454-9 | 2015 | " |
| Easy Grilling & Simple Smoking with the BBQ Queens: Sauces, Rubs, Menus, BBQ Tips & More | " | 978-0-925175-26-7 | 1997 | " |
| Fish & Shellfish, Grilled & Smoked: 300 Foolproof Recipes for Everything from Amberjack to Whitefish, Plus Really Good Rubs, Marvelous Marinades, Sassy Sauces, and Sumptuous Sides | " | 978-1-55832-181-6 | 2002 | " |
| Hooked on Fish on the Grill | " | 978-0-925175-19-9 | 1992 | Rick Welch · Carolyn Wells |
| Patio Pizzeria: Artisan Pizza and Flatbreads on the Grill | " | 978-0-7624-4966-8 | 2014 | Judith Fertig |
| Ricette per il barbecue | Copertina rigida | 978-88-541-7809-0 | 2015 | " |
| The BBQ Queens' Big Book of Barbecue | Hardcover | 978-1-55832-296-7 | 2005 | " |
| The BBQ Queens' Big Book of BBQ | Paperback | 978-1-55832-297-4 | 2005 | " |
| The Best Little Barbecue Cookbook | " | 978-0-89087-961-0 | 2000 |
| The Best Little BBQ Sauces Cookbook | " | 978-0-89087-965-8 | 2000 |
| The Best Little Grilling Cookbook | " | 978-0-89087-962-7 | 2000 |
| The Best Little Marinades Cookbook | " | 978-0-89087-964-1 | 2000 |
| The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the Grill | " | 978-0-7624-4111-2 | 2012 | Judith Fertig |
| Weeknight Grilling with the BBQ Queens: Making Meals Fast and Fabulous | Hardcover | 978-1-55832-313-1 | 2006 | " |
| Weeknight Grilling with the BBQ Queens: Making Meals Fast and Fabulous | Paperback | 978-1-55832-314-8 | 2006 | " |