| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Advances in Hospitality and Leisure | Digital | 978-1-78635-615-4 | 2016 | |
| Advances in Hospitality and Leisure: v.9 | Hardcover | 978-1-78190-746-7 | 2013 | |
| Advances in Hospitality and Leisure: v.11 | " | 978-1-78560-271-9 | 2015 | |
| Advances in Hospitality and Leisure: v.12 | " | 978-1-78635-616-1 | 2016 | |
| Creating Experience Value in Tourism | " | 978-1-78064-348-9 | 2014 | Nina K. Prebensen · Muzaffer Uysal · Peter Bjork · Prakash K. Chathoth · M. Joseph Sirgy · Graham Dann · Tove I. Dahl |
| Nature Tourism | Paperback | 978-0-367-36894-4 | 2019 | |
| Sustainability in the Hospitality Industry: Principles of sustainable operations | " | 978-1-138-91536-7 | 2016 | Willy Legrand · Philip Sloan |
| Sustainability in the Hospitality Industry: Principles of sustainable operations | Hardcover | 978-1-138-91537-4 | 2016 | Willy Legrand · Philip Sloan |
J C · J. Chen · J. S. · J.S.C. · J. S. Chen · Joseph C. · Joseph Chen · Joseph Jen-Sho Chen · Joseph S. · S.C. · S. Chen
CABI Publishing · Emerald Group Publishing Limited · Routledge