| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| The Food and Feasts of Jesus: Inside the World of First Century Fare, with Menus and Recipes | 978-1-4422-1290-9 (1-4422-1290-X) | 2012 | Douglas E. Neel |
| The Food and Feasts of Jesus: The Original Mediterranean Diet, with Menus and Recipes | 978-1-4422-1291-6 (1-4422-1291-8) | 2013 | " |
A. P. · A. Pugh · J. A. · J. P. · J. Pugh · Joel A. Pugh Douglas E. Neel