The Food and Feasts of Jesus: Inside the World of First Century Fare, with Menus and Recipes (Religion in the Modern World)

by: Douglas E. Neel · Joel A. Pugh Hardcover details (United States). (see also: eBook (Kindle)) details (UK). (see also: eBook (Kindle)) details (Germany). (see also: Kindle Ausgabe) details (Canada). (see also: eBook (Kindle)) ISBN: 978-1-4422-1290-9 ISBN-10: 1-4422-1290-X Rowman & Littlefield Publishers · 2012