| title | media type | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|---|
| Brot für Genießer. 53 Variationen | Gebunden | 978-3-88472-711-9 | 2007 | Richard Bertinet | |
| Duft & Sinnlichkeit: Kräuter · Aromen · Öle · Haus & Garten · Schönheit & Entspannung · Essen & Trinken | " | 978-3-405-16331-0 | 2002 | Lesley Bremness · Clay Perry · Pia Tryde · Marie-Pierre Moine | |
| Ices Italia | Paperback | 978-1-86205-904-7 | 2011 | Linda Tubby | |
| Ken Hom's Foolproof Thai Cookery | Hardcover | 978-0-563-53746-5 | 2002 | Ken Hom | |
| Lemongrass and Lime: New Vietnamese Cooking | " | 978-1-58008-321-8 | 2004 | Mark Read | |
| MASTERCLASS JAPANESE COOKING | " | 978-1-86205-582-7 | 2002 | Emi Kazuko | |
| New Moroccan Style: The Art of Sensual Living | Paperback | 978-0-500-28581-7 | 2005 | Susan Sully | |
| New Moroccan Style: The Art of Sensual Living | Hardcover | 978-0-500-51150-3 | 2003 | " | |
| Peter Gordon: A World in My Kitchen | " | 978-1-86958-969-1 | 2003 | Peter Gordon | |
| TeaTime. A Taste of London's Best Afternoon Teas | " | 978-1-906506-22-3 | 2012 | Foreword by Claire Clark |
J C · Jan Casalicchio · Jan Cieslak · Jane Czyzselska · Jean Cassels · Jean Chazelas · Joanna Cieslewska · Joanna Cieslikowska · JOHN CASSELLS
BBC · BLV Verlagsgesellschaft mbH · Christian München · Hodder Moa Beckett · Papadakis · Pavilion Books · Ten Speed Press · Thames and Hudson Ltd