CABI Publishing · CreateSpace Independent Publishing Platform
| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Rice Bran Protein: Biotechnology of Ecologically Sustainable Food and Nutraceutical Products; Food Security, Health, Social Demographic Marketing of Formulated Food, Meat-Hybrids and Beverages | 978-1-4774-6814-2 (1-4774-6814-5) | 2012 |
| Soy Protein and Formulated Meat Products | 978-0-85199-864-0 (0-85199-864-X) | 2004 |
H.H. · Hans Hooijmaijers · Heinz Hecking · Henk Huizenga · Henk W Hoogenkamp · Hong Hocheng