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Nottingham University Press
> H. Swatland
H. Swatland
H.S.
ยท
Howard J. Swatland
title
ISBN-13
(ISBN-10)
year of publication
Meat Cuts and Muscle Foods: An International Glossary
978-1-9O4761-15-O
(1-9O4761-15-1)
2004
H. Sweet