Nottingham University Press

Other ISBN ranges for Nottingham University Press: Nottingham University Press (978-1-904761-...) · Nottingham University Press (978-1-907284-...) · Nottingham University Press (978-1-908062-...)

year of publication	ISBN	author(s)	title
2000	978-1-897676-07-3	Julian Wiseman · Philip C. Garnsworthy	Recent Advances in Animal Nutrition 2000
2001	978-1-897676-08-0	Julian Wiseman · Philip C. Garnsworthy	Recent Advances in Animal Nutrition 2001
2002	978-1-897676-09-7	Philip C. Garnsworthy · J. Wiseman · D.J.A. Cole · Julian Wiseman	Recent Advances in Animal Nutrition 2002
2004	978-1-897676-11-0	D.C. Deeming	Reptilian Incubation: Environment, Evolution and Behaviour
2003	978-1-897676-12-7	Malmfors B · Garnsworthy P · Grossman M	Writing and Presenting Scientific Papers
''	978-1-897676-13-4	K.A. Jacques · T.P. Lyons · D. R. Kelsall	The Alcohol Textbook
''	978-1-897676-17-2	R. Xu · Peter D Cranwell	The Neonatal Pig: Gastrointestinal Physiology and Nutrition
''	978-1-897676-18-9	Paul Smith · Hugh Crabtree	Pig Environment Problems
2002	978-1-897676-19-6	J. Wiseman · M.A. Varley · B. Kemp	Perspectives in Pig Science (University of Nottingham Easter School)
1999	978-1-897676-28-8	John Caygill · Irene Mueller-Harvey	Secondary Plant Products: Antinutritional and Beneficial Actions in Animal Feeding
''	978-1-897676-29-5	Andreas Theisen · Matthew P. Deacon · Christoph Johann · Stephen Harding	Refractive Increment Data-book: for Polymer and Biomolecular Scientists
2001	978-1-897676-34-9	John Gadd	Pig Production Problems: John Gadd's Guide to Their Solutions
2003	978-1-897676-37-0	Imti Choonara · A. Nunn · G. Kearns	An Introduction to Paediatric and Perinatal Drug Therapy
2003	978-1-897676-39-4	J.H. Bryce	Distilled Spirits: Tradition and Innovation
''	978-1-897676-46-2	Andrea D. Ellis · Julian Hill	Nutritional Physiology of the Horse
2004	978-1-897676-47-9	J. Alliston · S. Chadd · A. Ede · A. Hemmings · J. Hyslop · A. Longland · H. Moreton · M. Moore-Colyer	Emerging Equine Science (BSAS Publication)
2002	978-1-897676-48-6	David Charles	Food, Farming and the Countryside: Past, Present and Future
2001	978-1-897676-49-3	Susan Cork	Veterinary Laboratory and Field Manual: A Guide for Veterinary Laboratory Technicians and Animal Health Advisors
1994	978-1-897676-52-3	Julian Wiseman	Nutrition and Feeding of Poultry (From Larbier and LeClercq's Nutrition Et Alimentation Des Vo)
1996	978-1-897676-58-5	Dennis Vardy	The Mental Game of Golf
''	978-1-897676-59-2	T.P. Lyons · K.A. Jacques	Biotechnology in the Feed Industry: 1996
1998	978-1-897676-68-4	Michael R. Davey · P.G. Alderson · K.C. Lowe · J.B Power	Tree Biotechnology: Towards the Millennium
''	978-1-897676-69-1	Hilary Bool · Philip Lufford	Academic Standards and Expectations: The Role of EAP
2000	978-1-897676-77-6	A. Piva	Gut Environment of Pigs
2001	978-1-897676-78-3	Joe D. Pagan · R.J. Geor	Advances in Equine Nutrition: v. 2
2000	978-1-897676-79-0	Terry M. Mayhew	Anatomical Terms and What They Mean
1997	978-1-897676-80-6	W.J.M. Kinnear	Lung Function Tests: A Guide to Their Interpretation
2011	978-1-897676-82-0	Alison Reddy	Chiropractic for Horses to Maintain Health and Wellness
1998	978-1-897676-83-7	Joe D. Pagan	Advances in Equine Nutrition: v. 1
''	978-1-897676-88-2	Stanley Done	Proceedings of the International Pig Veterinary Society Congress: 15th, 1998
1998	978-1-897676-89-9	Alice O'Brien	Rinks to Arenas: Ten Years of British Ice Hockey
1999	978-1-897676-90-5	Clifford A. Adams	Nutricines: Food Components in Health and Nutrition
2000	978-1-897676-93-6	David Roberts	The Cricket Coach's Guide to Man Management
2001	978-1-897676-94-3	Clifford A. Adams	Total Nutrition: Feeding Animals for Health and Growth
2002	978-1-897676-95-0	P. F. Surai	Natural Antioxidants in Avian Nutrition and Reproduction
2001	978-1-897676-97-4	David Charles · Andrew Walker	Poultry Environment Problems: A Guide to Solutions
2002	978-1-897676-98-1	Stephen Livingstone	Towards a Procedural Regime for the International Criminal Court
2003	978-1-897676-99-8	B.A. Dehority	Rumen Microbiology: Introduction to Micro-organisms in the Rumen, Their Activities and Interactions in the Digestion of Plant Materials