HOUGHTON MIFFLIN HARCOURT · Random House
| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Endless Feasts: Sixty Years of Writing from Gourmet | 978-0-375-75992-5 | 2003 | |
| Gourmet Italian: All-Time Favorite Recipes | 978-0-547-84368-1 | 2012 | |
| Gourmet Weekday: All-Time Favorite Recipes | 978-0-547-84231-8 | 2012 | |
| Remembrance of Things Paris: Sixty Years of Writing from Gourmet | 978-0-679-64309-8 | 2004 | |
| The Best of Gourmet: Featuring the Flavors of Rome | 978-1-4000-6253-9 | 2004 | |
| The Best Of Gourmet Featuring The Flavors Of San Francisco | 978-1-4000-6057-3 | 2003 | Romulo A. Yanes |
| The Gourmet Cookie Book: The Single Best Recipe from Each Year 1941-2009 | 978-0-547-32816-4 | 2010 | |
Diabetic Gourmet Magazine · Diabetic Gourmet Magazine (Edt) · G.M. · Gourmet Magazine Editors · Granta Magazine