| title | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|
| Apples Berries Citrus: The ABC of Cooking With Fruit | 978-1-57717-238-3 | 2005 | Robert Berkley | |
| Citrus: A Cookbook | 978-0-304-34119-1 | 1992 | ||
| Citrus: a Cookbook | 978-0-304-34309-6 | 1980 | ||
| Kreativ kochen, Zitrusfrüchte | 978-3-8094-0806-2 | 2000 | ||
| Olives: Cooking with Olives and Their Oils | 978-1-58008-388-1 | 2002 | ||
Bassermann Verlag · Cassell · New Line Books · Ten Speed Press