| title | media type | ISBN-13 | year of publica- tion | other author(s) | |
|---|---|---|---|---|---|
| A Book of Mediterranean Food | Paperback | 978-1-59017-003-8 | 2002 | ||
| A Book of Mediterranean Food | " | 978-0-14-027328-1 | 1998 | ||
| An Omelette and a Glass of Wine | Hardcover | 978-1-906502-35-5 | 2009 | ||
| An Omelette and a Glass of Wine | Paperback | 978-1-55821-571-9 | 1997 | ||
| An Omelette And a Glass of Wine | " | 978-0-14-046846-5 | 1990 | ||
| A Taste of the Sun | " | 978-0-241-95108-8 | 2011 | ||
| At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom | Hardcover | 978-0-06-204972-8 | 2011 | ||
| At Elizabeth David's Table: Her Very Best Everyday Recipes | " | 978-0-7181-5475-2 | 2010 | ||
| Cooking with Pomiane | Paperback | 978-0-375-75713-6 | 2001 | Edouard de Pomiane | |
| Cooking with Pomiane | " | 978-1-897959-03-9 | 1993 | Edouard De Pomiane | |
| Cucina estiva | Copertina flessibile | 978-88-04-09693-1 | 1987 | ||
| Customer Acceptance of Water Main Structural Reliability | Paperback | 978-1-58321-392-6 | 2005 | Nimmi Damodaran · Joanna Pratt · John Cromwell · Jeffrey Lazo | |
| Die französische Küche | Gebunden | 978-3-85476-542-4 | 2017 | ||
| Elizabeth David Classics | Hardcover | 978-0-394-49153-0 | 1980 | ||
| Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" | " | 978-1-902304-27-4 | 1999 | ||
| Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking | " | 978-0-9643600-6-8 | 1998 | ||
| Elizabeth David on Vegetables | " | 978-1-84949-268-3 | 2013 | ||
| Elizabeth David's Christmas | Paperback | 978-0-14-101532-3 | 2015 | ||
| Elizabeth David's Christmas | " | 978-1-56792-361-2 | 2015 | compiled by Jill Norman | |
| Elizabeth David's Christmas | Hardcover | 978-0-7181-4670-2 | 2003 | ||
| English Bread and Yeast Cookery | " | 978-1-906502-87-4 | 2010 | ||
| English Bread and Yeast Cookery | Paperback | 978-0-14-029974-8 | 2001 | ||
| English Bread and Yeast Cookery | Hardcover | 978-0-9643600-0-6 | 1994 | ||
| English Bread And Yeast Cookery | Paperback | 978-0-14-046791-8 | 1987 | ||
| English Bread and Yeast Cookery | Hardcover | 978-0-670-29653-8 | 1980 | ||
| French Country Cooking | " | 978-1-908117-05-2 | 2011 | ||
| French Country Cooking | Paperback | 978-0-14-029977-9 | 2001 | ||
| French Provincial Cooking | Hardcover | 978-1-904943-71-6 | 2007 | ||
| French Provincial Cooking | Paperback | 978-0-14-118153-0 | 1999 | Julia Child | |
| French Provincial Cooking | " | 978-0-14-027326-7 | 1998 | ||
| French Provincial Cooking | Hardcover | 978-0-06-014827-0 | 1984 | ||
| Harvest of the Cold Months: The Social History of Ice and Ices | Paperback | 978-0-14-017641-4 | 1996 | ||
| Harvest of the Cold Months: The Social History of Ice And Ices | Hardcover | 978-0-7181-3703-8 | 1994 | ||
| I'll be with You in the Squeezing of a Lemon | Paperback | 978-0-14-600020-1 | 1995 | ||
| Is There a Nutmeg in the House? | " | 978-0-14-029290-9 | 2001 | ||
| Is There a Nutmeg in the House? | Hardcover | 978-0-670-03033-0 | 2001 | ||
| Is There a Nutmeg in the House?: Essays on Practical Cooking with More Than 150 Recipes | Paperback | 978-0-14-200166-0 | 2002 | ||
| Italian Cookery | Hardcover | 978-90-6097-432-2 | 1955 | ||
| Italian Food | Paperback | 978-0-14-118155-4 | 1999 | Julia Child | |
| Italian Food | " | 978-0-14-027327-4 | 1998 | ||
| Italian Food | Hardcover | 978-0-7126-2000-0 | 1990 | ||
| Italian Food | " | 978-0-06-015842-2 | 1988 | ||
| Italian Food | Paperback | 978-0-14-046098-8 | 1964 | ||
| Of Pageants and Picnics: Pocket Penguins | " | 978-0-14-102259-8 | 2005 | ||
| Omelette and a Glass of Wine | " | 978-1-59921-860-1 | 2010 | ||
| Penguin 60s Cookery | " | 978-0-14-095348-0 | 1996 | Keith Floyd · Rick Stein · Margaret Visser · Nigel Slater · Helge Rubinstein · Jane Grigson · Sophie Grigson | |
| Peperonata And Other Italian Dishes | " | 978-0-14-600140-6 | 1996 | ||
| South Wind Through the Kitchen: The Best of Elizabeth David | " | 978-1-56792-309-4 | 2015 | Jill Norman | |
| South Wind Through the Kitchen: The Best of Elizabeth David | Hardcover | 978-1-906502-90-4 | 2010 | ||
| South Wind Through the Kitchen: The Best of Elizabeth David | Paperback | 978-0-14-025878-3 | 1998 | ||
| Spices, Salt and Aromatics in the English Kitchen | Hardcover | 978-1-902304-66-3 | 2000 | ||
| Spices, Salts and Aromatics in the English Kitchen | Paperback | 978-0-14-046163-3 | 1981 | ||
| Summer Cooking | " | 978-0-241-95621-2 | 2011 | ||
| Summer Cooking | " | 978-1-59017-004-5 | 2002 | ||
| Summer Cooking | " | 978-0-14-046997-4 | 2000 | ||
E. D. · E. David · Elizabeth David Jill Norman · Elizabeth Martyn David Taylor · Elizabeth und David Taylor Martyn
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