Bibliotheca Culinaria · Didier Millet
| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Balichic: Hotels, Restaurants, Shops, Spas | 978-981-4155-02-1 (981-4155-02-0) | 2005 | Susi Johnston |
| Nuova cucina cinese | 978-88-86174-68-8 (88-86174-68-3) | 2014 | Melisa Teo |
D B · D. Bosco · Don Bosco Biragi Mwalungwe · Don Bosco Medien · Don Bosco Medien Verlag · Don Bosco Melisa Teo · Don Bosco Verlag · Redaktionsteam Don Bosco