Cwc, Phb, Bsas, Chef Paul Kirk

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants978-O-74O7-7811-7
(O-74O7-7811-O)
2009Phb, Ardie A. Davis

B. C · C B · C C · C.P. · P. B. C. · P. C.

Cwikowski Przemyslaw