C.S. · Charles G. Sinclair · Charles G. Sinclair (compiled by) · Charles S.
title | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|
A Cook's Dictionary: International Food and Cooking Terms from A to Z | 978-0-7475-7226-8 | 2004 | |
Cook's Dictionary Ipg Edition | 978-1-904970-18-7 | 2005 | |
Dictionary of Food: International Food and Cooking Terms from a to Z | 978-0-7136-7500-9 | 2005 | |
Ghastly Ghosts | 978-1-899874-52-1 | 2011 | |
The Green Slime | 6302181755 | 2000 | Bill Finger · Ivan Reiner · Tom Rowe · Walter Manley · William Ross |
Wee Guide to St. Margaret and Malcolm Canmore | 978-1-899874-39-2 | 2003 |
A & C Black Publishers Ltd · Bloomsbury Publishing PLC · Goblinshead