Butterworth-Heinemann · Nelson Thornes Ltd
title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
---|---|---|---|
Catering and Hospitality: Student Guide: Serving Food and Drink - Table and Function | 978-0-7487-2591-5 (0-7487-2591-1) | 1996 | Ann Bulleid · Pam Rabone · David Rimmer · Tim Roberts · Nick Wilson |
Public House and Beverage Management: Key Principles and Issues | 978-0-7506-4678-9 (0-7506-4678-0) | 2000 | Michael Flynn · Andrew Roberts |
Reception | 978-0-7487-2593-9 (0-7487-2593-8) | 1996 | Ann Bulleid · Pam Rabone · Jacqui Whibberley |