Caroline Ritchie

C.R. · C. Ritchie

Butterworth-Heinemann · Nelson Thornes Ltd

titleISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Catering and Hospitality: Student Guide: Serving Food and Drink - Table and Function978-0-7487-2591-5
(0-7487-2591-1)
1996Ann Bulleid · Pam Rabone · David Rimmer · Tim Roberts · Nick Wilson
Public House and Beverage Management: Key Principles and Issues978-0-7506-4678-9
(0-7506-4678-0)
2000Michael Flynn · Andrew Roberts
Reception978-0-7487-2593-9
(0-7487-2593-8)
1996Ann Bulleid · Pam Rabone · Jacqui Whibberley

 

Caroline Rivest