A.F. · A. S. · Arlene Feltman · F・S
| title | ISBN-13 | year of publication | |
|---|---|---|---|
| Art of New American Cooking | 978-1-884822-17-9 | 1995 | |
| Ausgewählte Menüs für Feinschmecker | 978-3-8290-1107-5 | 1999 | |
| Cooking at De Gustibus: Celebrating 25 Years of Culinary Innovation | 978-1-58479-459-2 | 2005 | |
| French Cooking for the Home | 978-1-884822-15-5 | 1995 | |
| Great Recipes of the Great Cooks | 978-1-884822-85-8 | 1996 | |
| Low-Fat Cooking | 978-1-884822-34-6 | 1996 | |
| Mediterranean Cooking | 978-1-884822-33-9 | 1996 | |
| Rustic Italian Cooking | 978-1-884822-16-2 | 1995 | |
| Southwest Cooking | 978-1-884822-14-8 | 1995 |
Black Dog & Leventhal Publishers · Harry N. Abrams · Könemann