| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Experimental Food Science, Fourth Edition | 978-0-12-532110-5 (0-12-532110-4) | 2014 | Marjorie P. Penfield |
| Experimental Food Science, Third Edition | 978-0-12-157920-3 (0-12-157920-4) | 1990 | Marjorie P. Penfield · Steve Taylor |
A.C. · A. Campbell · A.M. · M.C. · M Campbell · Marie Campbell