title | ISBN-13 | year of publica- tion | other author(s) |
---|---|---|---|
Amino Acid Fortification of Protein Foods | 978-0-262-19091-6 | 1971 | Nevin S. Scrimshaw |
New protein foods | 978-0-12-054801-9 | 1974 | |
New Protein Foods: Volume 1 | 978-0-12-414399-9 | 2012 | |
Surgical Nursing | 978-0-7020-1070-5 |
A.A. · A. Altschul · A.M. · A.M. Altschul · Aaron Altschul · Aaron M. · Aaron Mayer, Altschul · ALTSCHUL AARON M. · M.A.
Academic Press · Churchill Livingstone · The MIT Press