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by: Sue Beeton · Alison MorrisonHardcover details (USA). details (UK). details (Germany). ISBN: 978-981-13-0637-2 ISBN-10: 981-13-0637-0 Springer · 2018 |
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2019 | Paperback | The Study of Food, Tourism, Hospitality and Events: 21st-Century Approaches (Tourism, Hospitality & Event Management) |