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by: Atsushi Yokota · Masato Ikedaペーパーバック details (USA). details (United Kingdom). details (Germany). details (Japan). ISBN: 978-4-431-56810-0 ISBN-10: 4-431-56810-7 Springer · 2018 |
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2017 | Hardcover | Amino Acid Fermentation (Advances in Biochemical Engineering/Biotechnology) |