Grand Livre De Cuisine: Desserts: Alain Ducasse's Desserts and Pastries
by
Alain Ducasse
Relié
details (
France
).
ISBN: 978-2-84844-053-8
ISBN-10: 2-84844-053-8
Ducasse Books
· 2009
See also (possibly by other authors):
Hardcover
Grand Livre de Cuisine: Desserts: Alain Ducasse's Desserts and Pastries