Brewers Publications

Other ISBN range for Brewers Publications: Brewers Publications (978-0-937381-...)

year of publication	ISBN	author(s)	title
2012	978-1-938469-00-8	Mitch Steele	IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale
''	978-1-938469-01-5	Stan Hieronymus	For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops (Brewing Elements)
2013	978-1-938469-05-3	Dick Cantwell	The Brewers Association's Guide to Starting Your Own Brewery
2014	978-1-938469-11-4	Michael Tonsmeire	American Sour Beers
''	978-1-938469-12-1	John Mallett	Malt: A Practical Guide from Field to Brewhouse (Brewing Elements)
2015	978-1-938469-14-5	Gordon Strong	Modern Homebrew Recipes: Exploring Styles and Contemporary Techniques
''	978-1-938469-15-2	Mary Pellettieri	Quality Management: Essential Planning for Breweries
2016	978-1-938469-21-3	Dick Cantwell · Peter Bouckaert	Wood & Beer: A Brewer's Guide
''	978-1-938469-27-5	Stan Hieronymus	Brewing Local: American-Grown Beer
2017	978-1-938469-35-0	John J. Palmer	How To Brew: Everything You Need to Know to Brew Great Beer Every Time
2017	978-1-938469-41-1	Jennifer Talley	Session Beers: Brewing for Flavor and Balance
2018	978-1-938469-49-7	Fal Allen	Gose: Brewing a Classic German Beer for the Modern Era
2019	978-1-938469-52-7	Maria Pearman	Small Brewery Finance: Accounting Principles and Planning for the Craft Brewer
2020	978-1-938469-55-8	Lars Marius Garshol	Historical Brewing Techniques: The Lost Art of Farmhouse Brewing
2019	978-1-938469-60-2	Technical Committee of the Brewers Association	Draught Beer Quality Manual
2020	978-1-938469-63-3	Merritt Waldron	Quality Labs for Small Brewers: Building a Foundation for Great Beer