year of publication | ISBN | author(s) | title |
2005 | 978-1-905113-00-2 | Alan Dunn | Flowers and Foliage for Wedding Cakes: Inspirational Sugar Sprays for Contemporary Designs |
'' | 978-1-905113-01-9 | Susan Griffiths | Making Sugar Cats for Cakes: Cake Top Cats for All Occasions |
2006 | 978-1-905113-02-6 | Geraldine Dahlke | The Book of Patterned Pastes: For Cakes and Sugar Work |
'' | 978-1-905113-03-3 | Maisie Parrish | Cakes with Character |
'' | 978-1-905113-04-0 | Debbie Brown | Wallace and Gromit Cracking Celebration Cakes: Over 20 Cake Projects for Special Occasions |
2007 | 978-1-905113-05-7 | Jan Clement-May | "Bob the Builder" Celebration Cakes: 13 Fun Cake Projects Featuring Bob and His Team |
'' | 978-1-905113-06-4 | Kathy Moore | Starting a Cake Decorating Business from Home |
2007 | 978-1-905113-07-1 | Fumi Fukumuro | Miniature Flowers in Sugar: A Step-by-step Guide to the Art of Modelling in Miniature |
2008 | 978-1-905113-08-8 | Paddi Clark | Sugar Flowers for Beginners: A Step-by-step Guide to Getting Started in Sugar Floristry |
'' | 978-1-905113-09-5 | Cecilia Morana | Making Sugar Fairies: 9 Enchanting Projects for Celebration Cakes |
'' | 978-1-905113-10-1 | Debbie Brown | Debbie Brown's Dream Wedding Cakes: Gorgeous Designs for Weddings, Anniversaries and Other Romantic Occasions |
2009 | 978-1-905113-14-9 | '' | Children's Character Cakes: Featuring Thomas the Tank Engine, Bob the Builder, Fireman Sam, Pingu, Rainbow Magic and More! |
2010 | 978-1-905113-15-6 | Eddie Spence | The Art of Royal Icing: A Unique Guide to Cake Decoration by a World-class Tutor |
'' | 978-1-905113-16-3 | '' | The Art of Royal Icing: A Unique Guide to Cake Decoration by a World-class Tutor |
'' | 978-1-905113-18-7 | Mark Tilling | Squires Kitchen's Guide to Working with Chocolate: Easy Techniques for Impressive Results (Squires Kitchen Guide) |
2011 | 978-1-905113-19-4 | Helen Penman | Squires Kitchen's Guide to Cake Shaping: Fun Novelty Cakes for All Occasions |
2011 | 978-1-905113-20-0 | Jan Clement-May | Squires Kitchen's Guide to Making Sugar Animals: Fun and Easy Dinosaurs, Pets, Aquatics and Wild Animals |
'' | 978-1-905113-23-1 | Kathy Moore | Starting a Cake Decorating Business from Home 2011 |
'' | 978-1-905113-24-8 | Makiko Searle | Cakes to Fall in Love With: Beautiful Cakes for Romantic Occasions |
2012 | 978-1-905113-26-2 | Paddi Clark | More Sugar Flowers for Beginners: A Step-by-step Guide to Making Beautiful Flowers in Sugar |
2011 | 978-1-905113-28-6 | Debbie Brown | Debbie Brown's Baby Cakes: Adorable Cakes for Christenings, Birthdays and Baby Showers |
2012 | 978-1-905113-30-9 | Jan Clement-May | Squires Kitchen's Guide to Making Sugar Figures: 24 Fun Cake-top Characters for Every Celebration (Squires Kitchens Guides) |
2011 | 978-1-905113-34-7 | Debbie Brown | Torte Per Bambini: Debbie Brown's Baby Cakes |
2001 | 978-1-905113-35-4 | Carlos Lischetti | Animation in Sugar: 14 Beautifully Hand-Crafted Modelling Projects for Celebration Cakes |
2015 | 978-1-905113-39-2 | Makiko Searle | Pretty Patisserie: Decorative and Delicious Ideas for Dinner Parties, Weddings, Afternoon Tea and Other Special Occasions |
2013 | 978-1-905113-40-8 | Naomi Yamamoto | Wedding Cakes: The Couture Collection: Elegant, Unique and Beautiful Cake Designs for Every Season |
'' | 978-1-905113-46-0 | Carlos Lischetti | Animation in Sugar: Quando Lo Zucchero Prende Vita |
2014 | 978-1-905113-49-1 | Jennifer Kelly · Frankie New · Sarah Ryan | The Art of Sugarcraft: Sugarpaste Skills, Sugar Flowers, Modelling, Cake Decorating, Baking, Patisserie, Chocolate, Royal Icing and Commercial Cakes (Squires Kitchen) |
2018 | 978-1-905113-51-4 | Carlos Lischetti | Animation in Sugar: Take 2: 16 Make-at-Home Celebration Cakes from a World-Famous Sugar Artist |
2015 | 978-1-905113-52-1 | Helen Mansey | Bellissimo Wedding Cakes: 12 Elegant and Inspiring Tutorials for the Contemporary Cake Designer |
'' | 978-1-905113-53-8 | Debbie Brown | Debbie Brown's Cute Cakes for Children: 15 Fun and Colourful Party Cakes to Make at Home |
2016 | 978-1-905113-54-5 | Jan Clement-May | Squires Kitchen's Guide to Sugar Modelling: Fairytale Figures: 24 Storybook Characters for Celebration Cakes (Squires Kitchens Guides) |