| year of publication | ISBN | author(s) | title |
|---|---|---|---|
| 1998 | 978-1-896511-10-8 | Michael Smith | Open Kitchen: A Chef's Day at The Inn at Bay Fortune |
| 1999 | 978-1-896511-14-6 | Michael Smith | The Inn Chef: Creative Ingredients, Sensational Flavors |
| 2002 | 978-1-896511-17-7 | Monica Bhide | The Spice Is Right: Easy Indian Cooking for Today |
| '' | 978-1-896511-19-1 | Stuart Nulman | Beyond The Mountain: True Tales About Montreal |