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by H. SchubertHardcover
ISBN: 978-1-85573-964-2 ISBN-10: 1-85573-964-X Woodhead Publishing · 2005 |
See also (possibly by other authors): | ||
2016 | Hardcover | The Microwave Processing of Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition) |
2005 | Hardcover | The Microwave Processing of Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition) |