Food in Early Modern England: Phases, Fads, Fashions, 1500-1760

England

by Joan Thirsk

Hardcover

ISBN: 978-1-85285-538-3

ISBN-10: 1-85285-538-X

Hambledon Continuum · 2007

See also:
2009PaperbackFood in Early Modern England: Phases, Fads, Fashions, 1500-1760