Foodborne Pathogens: Hazards, Risk Analysis and Control (Woodhead Publishing Series in Food Science, Technology and Nutrition)

by: C.W. Blackburn · P.J. Mcclure Hardcover details (United Kingdom). (see also: eBook (Kindle)) details (USA). (see also: eBook (Kindle)) details (Germany). (see also: Kindle Ausgabe) details (Canada). (see also: eBook (Kindle)) ISBN: 978-1-84569-362-6 ISBN-10: 1-84569-362-0 Woodhead Publishing Ltd · 2009