year of publication | ISBN | author(s) | title |
2011 | 978-1-55285-915-5 | Pam Withers | Mountainboard Maniacs |
'' | 978-1-55285-917-9 | Ben Gadd | The Canadian Hiker's And Backpacker's Handbook: Your How-to Guide For Hitting The Trails, Coast To Coast To Coast |
'' | 978-1-55285-918-6 | Jodi Bager · Jenny Lass | Everyday Grain-free Gourmet: Breakfast, Lunch And Dinner |
'' | 978-1-55285-919-3 | Diane Clement | Start Fresh!: Your Complete Guide To Mid-lifestyle Food And Fitness |
'' | 978-1-55285-920-9 | John Kimantas | The Essential Vancouver Island Outdoor Recreation Guide |
2011 | 978-1-55285-923-0 | Shari Darling | Orgasmic Appetizers And Matching Wines: Tiny Bites With The Moan Factor |
'' | 978-1-55285-924-7 | Eric Akis | Everyone Can Cook Midweek Meals: Recipes For Cooks On The Run |
'' | 978-1-55285-925-4 | Edited by: Karen Barnaby | Shellfish: The Cookbook |
'' | 978-1-55285-926-1 | Claire Leila Philipson | Vancouver: A Visual Portrait |
'' | 978-1-55285-927-8 | Steve Whysall | Vancouver Sun's Best Plant Picks: Your Month-by-month Guide For A West Coast Garden |
2010 | 978-1-55285-929-2 | Marty Curtis | Marty's World Famous Cookbook: Secrets from the Muskoka Landmark Café |
2011 | 978-1-55285-930-8 | Ryan Jennings · David Steele | Entertaining With Booze: Designer Drinks, Fabulous Food And Inspired Ideas For Your Next Party |
2011 | 978-1-55285-931-5 | Tahera Rawji | Simply More Indian: More Sweet And Spicy Recipes From India, Pakistan And East Africa |
'' | 978-1-55285-932-2 | Sylvia Main | Fabulous Fairholme: Breakfasts And Brunches |
'' | 978-1-55285-938-4 | Rod Phillips | The 500 Best-Value Wines In The LCBO 2009 |
'' | 978-1-55285-939-1 | Lisa Slater | The Brownie Lovers Bible: Over 100 Delicious Recipes |
2009 | 978-1-55285-942-1 | Tim Fitzharris | Wilderness America: A Visual Journey |
2010 | 978-1-55285-943-8 | Dominique Duby · Cindy Duby | Creme Brulee |
2011 | 978-1-55285-945-2 | Anthony Sedlak | The Main |
'' | 978-1-55285-946-9 | Anna Olson | In The Kitchen With Anna: New Ways With The Classics |
2011 | 978-1-55285-947-6 | Keith Liggett | Island Lake Lodge: The Cookbook |
'' | 978-1-55285-948-3 | Bal Arneson | Everyday Indian: 100 Fast, Fresh and Healthy Recipes |
'' | 978-1-55285-949-0 | Ron Shewchuk | Barbecue Secrets Deluxe!: The Very Best Recipes, Tips, and Tricks from a Barbecue Champion |
'' | 978-1-55285-952-0 | Kathy Helidoniotis | Totally Horse Mad |
'' | 978-1-55285-953-7 | Kathy Helidoniotis | Horse Mad Summer |
2011 | 978-1-55285-954-4 | Ilona Chovancova | Cakes And Loaves: 110 Recipes You Can Make At Home |
'' | 978-1-55285-958-2 | Michael Murphy | Miga, Quatchi and/et Sumi: The Story of the Vancouver 2010 Mascots / LHistoire des Mascottes de Vancouve |
'' | 978-1-55285-959-9 | Kathy Helidoniotis | Horse Mad Academy |
'' | 978-1-55285-960-5 | '' | Horse Mad Heroes |
'' | 978-1-55285-962-9 | Michel Roux | PASTRY: Savory & Sweet |
2011 | 978-1-55285-964-3 | Ricardo Larrivee | Ricardo: Meals for Every Occasion |
'' | 978-1-55285-965-0 | Julie van Rosendaal | Grazing: A Healthier Approach to Snacks and Finger Foods |
'' | 978-1-55285-967-4 | Tessa Kiros | Venezia: Food & Dreams |
'' | 978-1-55285-968-1 | Michel Reuss | Morocco: Recipes and Stories from East Africa |
'' | 978-1-55285-983-4 | John Schreiner | The Wineries of British Columbia: Completely Revised and Updated |
2011 | 978-1-55285-984-1 | Michael Smith | The Best of Chef at Home: Essential Recipes for Today's Kitchen |
'' | 978-1-55285-986-5 | Tanya Lloyd Kyi | Canadian Girls Who Rocked the World |
'' | 978-1-55285-987-2 | Rosemary Neering | A Travellers Guide to Historic British Columbia |
'' | 978-1-55285-988-9 | Mary Anne Dragan | Well Preserved: Small Batch Preserving for the New Cook |
'' | 978-1-55285-992-6 | Wayne Lynch | Whose Eyes are These? |
2011 | 978-1-55285-993-3 | Eric Akis | Everyone Can Cook for Celebrations: Seasonal Recipes for Festive Occasions |
'' | 978-1-55285-994-0 | Patricia Green · Carolyn Hemming | Quinoa 365: The Everyday Superfood |
'' | 978-1-55285-995-7 | Anna Olson | Fresh with Anna Olson: Seasonally Inspired Recipes to Share With Family and Friends |
'' | 978-1-55285-996-4 | Kathy Helidoniotis | Horse Mad Western |
'' | 978-1-55285-997-1 | '' | Horse Mad Heights |
2011 | 978-1-55285-999-5 | Kenji Hodgson | Had A Glass: Top 100 Wines for 2010 Under $20, $25, and $30 |