by Dennis R. Heldman
Hardcover
ISBN: 978-1-4398-2674-4
ISBN-10: 1-4398-2674-9
CRC · 2010
|
|
by Dennis R. HeldmanHardcover
ISBN: 978-1-4398-2674-4 ISBN-10: 1-4398-2674-9 CRC · 2010 |
| See also: | ||
| 2010 | Hardcover | Encyclopedia of Agricultural, Food, and Biological Engineering, Second Edition, Volume 2 |