Encyclopedia of Agricultural, Food, and Biological Engineering, Second Edition, Volume 2
by
Dennis R. Heldman
Hardcover
details (
USA
).
ISBN: 978-1-4398-2673-7
ISBN-10: 1-4398-2673-0
CRC
· 2010
See also:
2010
Hardcover
Encyclopedia of Agricultural, Food, and Biological Engineering, Second Edition, Volume 1