by: Emma B. Matteson · Ethel M. Newlands
Hardcover
details (USA).
(see also: Leather Bound)
details (Canada).
(see also: Leather Bound)
ISBN: 978-1-140-24227-7
ISBN-10: 1-140-24227-X
BiblioLife · 2010
|
|
by: Emma B. Matteson · Ethel M. NewlandsHardcover details (USA).
details (Canada). ISBN: 978-1-140-24227-7 ISBN-10: 1-140-24227-X BiblioLife · 2010 |
| See also: | ||
| 2010 | Paperback | A Laboratory Manual of Foods and Cookery |