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by: V Ravishankar Rai · Jamuna A. BaiPaperback details (UK). details (USA). details (Germany). details (France).
ISBN: 978-1-138-03380-1 ISBN-10: 1-138-03380-4 CRC Press · 2016 |
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2014 | Hardcover | Microbial Food Safety and Preservation Techniques |