Hardcover
details (USA).
(see also: eBook (Kindle))
ISBN: 978-1-119-36515-0
ISBN-10: 1-119-36515-5
| See also: | ||
| 2016 | Hardcover | Professional Baking |
| 2012 | Hardcover | Professional Baking |
| 2008 | Hardcover | Professional Baking |
| 2006 | Hardcover | Professional Baking |
| 2006 | Hardcover | Professional Baking |
| 2001 | Paperback | Professional Baking |
| 2000 | Hardcover | Professional Baking |