The Food Service Professional Indique a Entrenamiento Para el Mesero/Mesera: Como formar a su personal para una Ganacia Máxima (The Food Service Professionals Guide To) (Spanish Edition)

by Lora Arduser Paperback details (United States). (see also: eBook (Kindle)) details (UK). (see also: eBook (Kindle)) details (Germany). (see also: Kindle Ausgabe) details (Canada). (see also: eBook (Kindle)) ISBN: 978-0-910627-46-7 ISBN-10: 0-910627-46-0 Atlantic Publishing Group Inc. · 2005