The Food Service Professionals Guide To: Restaurant Design Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment

by Sharon L Fullen Paperback details (USA). (see also: eBook (Kindle)) details (UK). (see also: eBook (Kindle)) details (Germany). (see also: Kindle Ausgabe) details (Canada). (see also: eBook (Kindle)) ISBN: 978-0-910627-24-5 ISBN-10: 0-910627-24-X Atlantic Publishing Group Inc. · 2003