Fish & Shellfish (California Culinary Academy)

Shellfish

by: Lonnie Gandara · Anne Coolman

Paperback

ISBN: 978-0-89721-060-7

ISBN-10: 0-89721-060-3

California Culinary Academy · 1986

See also (possibly by other authors):
2014HardcoverFish & Shellfish
1997PaperbackClassic Ck: Fish & Shellfish (CLASSIC COOKS)
1995PaperbackFish and Shellfish ("Good Housekeeping" Cookery Club S.)