by: Sara Mortimore · Mortimore · Carol Wallace
Ring-bound
ISBN: 978-0-8342-2079-9
ISBN-10: 0-8342-2079-2
Springer · 2001
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|
by: Sara Mortimore · Mortimore · Carol WallaceRing-bound
ISBN: 978-0-8342-2079-9 ISBN-10: 0-8342-2079-2 Springer · 2001 |
| See also (possibly by other authors): | ||
| 2016 | Paperback | The HACCP Training Resource Pack Trainer's Manual |